Yaoshun Restaurant: Located at No.37, Qianjie, Tongyuanju, tianqiao district. The distance from Daming Lake, Baotu Spring and Wulongtan is the starting price. A good place to experience authentic Shandong cuisine during the trip. It has the atmosphere of the original state-owned hotel. The decoration is particularly classic. Business banquets are suitable for eating at home. Although it is an old shop for many years, it is very clean.
It's Jiuzhuan large intestine and sweet and sour carp in the shop. 88 portions of Jiuzhuan large intestine and 78 portions of spicy fried flavor. Now there is an upgraded version of sweet and sour carp in the store. How much is sweet and sour yellow croaker? But the environment, taste and service have not only reached a higher level. High cost performance!
Jufengde: When it comes to traditional Shandong cuisine in Jinan, the first thing that comes to mind is Jufengde, Yanxitang and Huiquanlou, which are also called the "three famous shops" of traditional Shandong cuisine. After more than half a century of accumulation, it has condensed the feelings of several generations and is an indispensable part of old Jinan.
Chefs in old Jinan use frying spoons and spoons respectively. Never use the spoon for cooking soup, or there will be a phenomenon of "grabbing the spoon" when cooking again. Spoons can't be used for cooking. So most people want to cook hot dishes and so on, and the chef has to specify what spoon to use for you, just for fear of using the wrong spoon and frying spoon. Because the spoon is a chef's tool, it is very concerned.