Beef brisket is half a catty of food.

Appropriate amount of rice flour

Octagonal 6

Cinnamomum cassia proper amount

A dried orange peel.

Appropriate amount of fragrant leaves

Eat some lettuce slices together.

A handful of coriander is good food.

Eat the same food with a handful of onions.

Appropriate amount of ginger and garlic

Proper amount of soy sauce

Proper amount of old pump

Proper amount of cooking wine

Proper amount of salt

Appropriate amount of chicken essence

Sugar-balanced food

A piece of curry

Semi-thick soup treasure

Recipe practice:

1. It's the first time to send out recipes, and I forgot to shoot the ingredients. Let's just get started. Haha ~ ~ Wash the beef and put it in the electric pressure cooker. Add water until the beef is finished, add ginger, star anise, cinnamon, dried tangerine peel and fragrant leaves, pour in proper amount of cooking wine, light soy sauce and dark soy sauce, cover the pot, select beef granules and wait for 20 minutes. ...

2. Next, you can make powder. Boil a large pot of water. After the water is boiled, add the dry powder. When the powder is slightly heated and softened, turn off the fire and cover it. Take a big bowl of cold water, stew the rice noodles until the nails break, then take them out and put them in the bowl. This can prevent rice noodles from sticking and make them taste stronger.

3. Take out the cooked beef and cut it into small pieces. Bought more than half a catty of beef ~ it's not as big as my palm when cooked-_-#

4. Hey, make a food map. Chopped ginger and garlic, a little orange peel, dried pepper and millet pepper can be increased or decreased according to their own tastes.

5. Heat the wok, pour in salad oil, add ginger, garlic, dried tangerine peel, dried pepper and millet pepper and stir fry until fragrant.

6. Pour in beef, stir fry, add a little sugar, soy sauce, soy sauce, salt and chicken essence.

7. Pour a little beef soup cooked in an electric pressure cooker and simmer for a while to make the beef tasty.

8. Dry the soup and put it on a plate, and our beef topping will be ready.

9. Now let's perm the beef soup cooked in an electric pressure cooker.

10. After the soup is boiled, add half a thick soup treasure, a small piece of curry, salt and chicken essence to taste.

1 1. After adjusting the taste, add the soaked rice flour. Add lettuce or other vegetables you like to the pot.

12. Finish, plate, spread with beef topping, and finally sprinkle with coriander and shallots. It would be nice to fry a poached egg if you want.