1, oil and egg yolk mix well. 2. Add sticky rice flour and stir into egg yolk paste, and add appropriate amount of raisins. 3. Add sugar to the protein and beat it into a dry bubble (add sugar three times) and mix it with the egg yolk paste evenly. Put it at the bottom of the mold and spread it with circular oil paper for easy demoulding. Family members like Q-bomb delicious food, such as Youth League, rice cakes, sesame cakes and so on. In addition to glutinous rice flour, there is also an indispensable sticky rice flour in the ingredients for making iced moon cakes, which has anti-sticking effect and makes the taste of iced moon cakes Q elastic and non-sticky, which has been unanimously recognized by family members.
This sticky rice flour makes the "milky yellow sugar-coated moon". How to make: 1. Wash red beans and steam until soft and cooked. Stir sticky rice noodles with 2 cups of water, and add oil for later use. 2. Boil the remaining water and sugar, add them into the sticky rice flour paste and stir well. 3. Grease a small bowl and steam it. Put a proper amount of red beans in each bowl, pour the slurry until it is seven minutes full, and put it in a steamer to arrange it. When making rice noodles, you should understand that they are cooked originally, but they are made into dry goods for easy storage and transportation, and do not need to be cooked for too long. Put the rice noodles in a pot with cold water, boil and add seasoning. Eat it while it is hot, or the rice noodles will keep expanding and become more and more.
Sticky rice noodles, that is, rice noodles, are rich in nutrition and delicate in taste, and are also very popular with everyone. Sticky rice noodles can also be made into many delicious foods, such as Osmanthus Jelly, rice cakes, white sugar cakes, taro cakes, frozen moon cakes and steamed cakes, all of which are delicious, delicate in taste, soft and sweet.