Every winter, people often say that they want to eat a hot hot pot, so vegetables occupy a place in the hot pot. Eating green vegetables in hot pot is not only a dish, but also an attitude towards life. It symbolizes people's warmth and yearning in the cold winter, and also represents people's yearning and pursuit of life.

Hot pot often eats leeks, amaranth, spinach, kale and so on. Eating vegetables rich in vitamins and various nutrients is very beneficial to human health. For example, leek contains a lot of vitamin C and protein, which can improve immunity; Amaranth is rich in folic acid, which helps to keep healthy. Therefore, eating green vegetables is not only refreshing, but also nutritious.

Eating vegetables in hot pot contains people's gathering and emotional exchange. On the hot pot table, people will pick up dishes from each other, and then we will touch the warmest corner of life and feel the sincere emotional communication between people. At the same time, the vegetables in the hot pot platter also let us know ourselves more deeply and re-examine the texture of life. Although it is only a dish, it contains a strong humanistic atmosphere.