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What vegetables should patients avoid?

On the basis of ancient research results, Chinese pharmacologists summarized the following 14 kinds of vegetables that patients should avoid.

(1) cabbage. Anyone with hyperacidity should not eat.

(2) radish. Sweet and cold, all patients with stomachache, those with deficiency-cold constitution and taking ginseng and velvet antler tonic should not eat.

(3) green beans. People with cold nature and stomach are forbidden to eat.

(4) cucumber. Sweet and cool, those who are deficient in spleen and stomach should not eat.

(5) pepper. Patients with pungent and warm nature, stomach heat, hemorrhoids and anal fissure should avoid eating.

(6) wax gourd. Sweet and cold, all patients with yang deficiency should not eat.

(7) ginger. Patients with pungent and warm nature, febrile diseases and carbuncle should not eat.

(8) celery. It is spicy and fragrant, and patients with blood deficiency are forbidden to eat.

(9) taro. Those who are warm in nature, have stomachache and loose stools are forbidden to eat.

(1) seaweed. The nature is sweet, cold and slippery, and those with stomach cold and spleen deficiency and loose stools are forbidden to eat.

(11) bamboo shoots. Those who are sweet, cold and astringent, have sore poison and carbuncle should not eat.

(12) coriander (coriander). It is pungent and fragrant, and people with yin deficiency and itchy skin should not eat it.

(13) leek. Pungent and warm in nature, it can promote qi circulation, promote blood circulation and tonify kidney yang, and those with yin deficiency and hyperactivity of yang should not eat.

(14) Amaranth. Cold and slippery, anyone who has spleen deficiency and loose stool should not eat.