Five chicken feet

A potato

carrot

Appropriate amount of onion, ginger and garlic

Zanthoxylum bungeanum, aniseed, dried chilli and appropriate amount.

Proper amount of oil and salt

Low and medium soy sauce

Cooking wine is not necessary.

Braised chicken feet potatoes and lazy Aauto faster dishes?

1. Wash chicken feet, blanch them with clear water, then castrate them with cooking wine and salt soy sauce in a basin until they are taken out and put on a plate.

2. Dice potatoes, carrots, onions, ginger and garlic, and prepare peppers, aniseed and pepper. If you like spicy food, I will put more Chili.

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Put the oil in, and when it's a little hot, copy a prepared seasoning together.

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Stir-fry the seasoning until fragrant, then add the chicken feet and stir-fry for a while, about a minute.

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Stir-fry the chicken feet for a while, then put the potatoes and radishes in the pot and continue to stir-fry for a while, about a minute.

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Then add soy sauce and soy sauce. I usually add three spoonfuls of soy sauce and two spoonfuls of soy sauce, and then stir fry until I feel that all soy sauce and soy sauce are stuck in the pot, so I can add water.

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Just add water without ingredients, and then simmer (? ), add salt halfway, taste salty, add salt and stew until the last soup is left.

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Because the stewed potato noodles are a little sticky, but they taste great. I prefer potato and radish noodles. You can try noodles and potatoes.

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skill

chicken claw