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How to make pumpkin hair cake, better than cake shop?
Introduction: Many people prefer to eat pumpkin hair cakes, so how to make pumpkin hair cakes more delicious than those we bought in cake shops? Let's take a look with Bian Xiao.

First, the production method of pumpkin hair cake We can hear it from the name of pumpkin hair cake. It is made of pumpkin, so its main material is pumpkin. First, prepare some older pumpkins. At this time, their fruits are ripe and beautiful in color. When we clean up the pumpkin, cut it into thin slices, put it in a pot and steam it. So when we clean the pumpkin, we can steam it and put it in a big pot. At this time, we can also put it in some big bowls, add some yeast powder, or put some sugar. At this time, we can stir it into pumpkin puree and then put some flour in it. It's better to put some high-gluten flour in at this time.

Second, pumpkin hair cake is delicious, so it must be fully stirred. Also pay attention to stirring clockwise in one direction, and know how to brush some oil around the basin to avoid sticking to the pot, so you must know how to put some oil. Actually, it tastes better with some sesame oil. When we usually make hair cakes, we can also put some plastic wrap into the steamer, and many people like to eat some stuffing, so we can wash some big red dates and stuff them into the hair cakes. At this time, steaming is very beautiful, just like buying it back, and it is fluffy and soft. You must steam it for half an hour with a big fire and then put it in a cold pot to dry for a while. Finally, we must put it in our cauldron with cold water. It is better to steam the pumpkin at this time, and we will find that there will be a honeycomb inside the pumpkin cake after it is broken. In fact, this is a very soft performance and tastes better.