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Where does Datian pig bone belong?
When you are a guest in Datian County, the enthusiastic host may invite you to chew pig bones.

There are seven or eight restaurants specializing in pig bones in Shipai Town, Xiaoshan Town. When the guests came in, the store filled a plate of pork bones on the menu without even asking, and then asked what else to order. Soon, a steaming plate of pig bones was served on the table and chewed, well, not bad; Have another bite. Wow, that's great! The meat is fragrant and the taste is long. Eat a bone or two first. If you feel the need to adjust your taste, a sauce vinegar is prepared in the small dish next to you. You need shredded ginger, minced garlic or minced pepper. Add it yourself. After that, you can dip it in the bone, which is another realm.

On a hot day, when eating pork bones in Shipai Town, the store must provide diners with a pot of radish soup. Summer is not the season for radish production, not to mention anti-season vegetables, but the difference is that anti-season vegetables in the field grow in natural environment. In Wuling Township, Datian County, there is a mountain with an altitude of 1400 meters, named Snow Mountain. Radish produced there is famous for its big crisp fruit and sweet juice, and the relatively cool climate makes radish produced here in summer. After the cooked pork bones are fished out, the boiling soup in the pot is used to cook shredded radish. When shredded radish and bone soup are cooked together, the greasy taste in the soup is absorbed and becomes particularly sweet, so shredded radish is mellow and is a good dish without any seasoning. Radish can clear away heat, relieve constipation, and reconcile yin and yang with greasy pig bones. It is a perfect match.

In the past, people in Datian ate pig's flesh and blood by removing the meat attached to the bone with a knife. Later, people tried to put the whole pig bone directly on the plate and let the diners chew it themselves, which made the diners addicted. Not only did the taste of the knife disappear, but the strange smell of the bone could also be chewed out. Moreover, eating meat in large chunks and drinking in large bowls seems to show the heroic demeanor of mountain people. (Wen Jing)

Source: General Office of Fujian Provincial People's Government.

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