Spaghetti for 2 people, about 40 clams, 65438 yellow bell pepper +0 garlic, 7 peppers 1 strip.

working methods

1

First, dice the yellow sweet pepper, cut the pepper into small pieces and chop the garlic.

2

Wash the clams, soak them in salt water and spit sand.

three

Heat the oil pan, add yellow pepper, pepper and minced garlic, and stir-fry until fragrant.

four

Add clams, stir fry, heat, add boiling water, and when the clams are open, pick them up and put them aside.

five

Add the cooked spaghetti and stir-fry to taste.

six

Finally, put the clams on the plate and serve.