A picnic is to cook over a fire in the wild with friends. Generally refers to an activity of leisure and entertainment. The following is a picnic composition shared. I hope you like the first one: Unforgettable Picnic

"The Red Army is not afraid of difficult expeditions, and thousands of rivers and mountains are just waiting for leisure." Whenever I hear this poem, I can't help but Thinking of the first picnic.

On Friday morning, we sang cheerful songs in the car, and before we knew it, we had arrived at our destination. So, we lined up in a queue as long as a dragon. The surrounding lawn "marches".

After a while, we found a suitable lawn, with a creek at the bottom, and a few small fish could be vaguely seen. We took off the cockleburs on our pants and started cooking. Cooking It was time to make a fire. Our group all got busy. We found a place, dug a hole, stepped on a few feet, put a tripod and the stove was ready. It sounds simple to you, but it is not easy. , look! Yang Haoxi from my class was very busy. His mouth was smacking, his feet were tightly closed, and his hands were always cautious. I don’t know how long I have been doing it, but finally there was a protrusion. < /p>

Putting on the pot, we finally came to the main step? Stir-frying. We all wiped our hands and began to divide the work. Some fetched water, some added firewood, some collected firewood, and some washed vegetables. I I picked up the bucket, fetched a few buckets of water, and then took on the task of chopping vegetables. Liu Yi beside me was the most immersed in it. He closed his mouth tightly and stared at the vegetables in the pot. The pot knife was shoveling left and right. After a while, a classmate shouted loudly: "The fried cucumbers and tomatoes are coming out of the pot!" I raised my head and smiled, but Liu Yi was still frying the vegetables seriously. , seeing his look, I became serious.

After several dishes were taken out of the pot, it was time for the longest time - cooking. We washed the food and put it into the pot to cook. After putting it in the pot, We each went to look for dry branches and dead leaves. Around noon, the steaming rice was ready, so we filled up the "delicious food" we made ourselves. Our hearts were always warm, and everyone ate with gusto, although there were The thick? came to us, but it did not affect our happy mood at all.

After eating, taking a short rest became the happiest thing for us. We all ran to another lawn excitedly, and There were games going on there, including relay players, taking pictures, and playing card making. Everyone was in a cheerful mood and smiling. Our whole class later took a group photo, which left us with wonderful memories. No one in the class They were serious, some opened their mouths like a carefree lion, and some stretched out their hands like a clever and weird monkey...

This picnic is really something I will never forget, because We all got a good exercise in this activity and understood our abilities. Chapter 2: Happy Picnic

Today, we brought our own buckets and some daily utensils and came to The base of social practice, here we are going to spend four days. In the first three days, it is like a dumb person eating coptis - unable to tell the pain. 'However, there are not only hardships, we also have happy days, such as learning to make paper flowers, pottery, etc. But the most unforgettable thing for me was the morning of the last day...

Early morning on the fourth day , we came to the playground to gather and prepare for a picnic. We received bowls, spoons and other utensils, followed the instructor's orders, and crossed the small bridge to the picnic location.

With the instructor’s order, the picnic began. The boys collected firewood, took cutting boards, and brought vegetables, while some of the girls washed dishes, spoons, and vegetables. As for me, I managed to keep my position as chopping vegetables with Cheng Xindi with my sharp tongue! Together with Cheng Xindi, I took the washed vegetables and started chopping them. It was time for me to cut vegetables, but I had never cooked at home, let alone cut them! Li Yuke looked at my clumsy look, laughed, ran over, and taught me how to chop vegetables. Finally, I Under his guidance, the vegetables were cut little by little! Li Yuke decided that the first dish would be cucumbers mixed with tomatoes, and she started to stir-fry. The thick smoke made us unable to open our eyes, but think about it, Li Yuke was stir-frying. , then isn’t he the worst off? This is not okay! I held a vegetable basin to help Li Yuke block a little of the thick smoke. Li Yuke looked at me and smiled knowingly, and I laughed too. The thick smoke was blown in another direction by the wind, and Li Yuke started to stir-fry again. Her movements were very skillful. When she was cooking, it was more like a butterfly dancing in the air. Even I couldn't help but be fascinated.

When the food was almost ready, Li Yuke asked the boys to scoop up the rice. Strangely enough, the boys who usually bullied girls stopped being naughty and listened to Li Yuke's obedience. Li Yuke was surprised. They were probably I feel like if I don’t listen, I might not have anything to eat!

The dishes are finally ready, and our dish even won an innovation award! Everyone sat down and started eating, but the usual meals were so disappointing. We thought it was extremely sweet, maybe because our sweat was mixed with it! I looked at Li Yuke, she was eating with more gusto, because she was the one who took the most credit for this dish! How could it be possible for a dish made by oneself to be so delicious? Don’t you think it’s delicious?

I was very impressed by this picnic. It was my first picnic, and it might be my last! It’s still fresh in my memory to this day! Third Chapter: A Happy Picnic

During the National Day holiday, tomorrow will be clear and cloudless. It seems like a good time to go out and play. The whole family cheered: "Finally we can go to Willow Bay for a picnic!" I took out the food I had prepared for two days from the refrigerator, and drove to Willow Bay under constant urging.

Along the way, everyone talked and laughed, and the topic always revolved around the picnic. We finally arrived at Willow Bay, and we "ran" into Willow Bay, a paradise with pleasant scenery and Yangliu Yiyi. Sister Liushu touched everyone's face with her warm hands. Haha! It's so ticklish. That enthusiasm really makes me feel extremely relaxed and free from the excitement of the world. Rows of well-proportioned willow trees give people a sense of coolness, and at the same time make us feel the pastoral atmosphere and fire-like enthusiasm. Following the winding cobblestone path, we finally found the picnic platform that was bustling with people.

Everyone, old or young, big or small, participated in the activity. Washing vegetables, lighting fires, and cooking barbecue, everyone is very busy! There are also patches of red glow on the face, and this sight makes people suddenly want to take action. We rented a stove and a grill, and after all the preparations were made, we began to have an interesting "suburban life."

My younger brother is responsible for the coals in the grill, my grandparents are responsible for the fire under the stove, my father is responsible for the "delicious food", and my mother and I are responsible for the logistics and barbecue. I put all the skewered meat on the grill and started cooking it like the chef next to me. Bake it here first, brush it with a layer of salad oil, sprinkle it with cumin powder when it's cooked, turn it over and bake it again. Yeah! It's too bad, the fire was too strong and it suddenly jumped up. I panicked and quickly stepped back, almost falling over. The younger brother also quickly found books in an attempt to fan the flames. Who knows, the fire is getting bigger and bigger, really like a tongue of fire licking the delicious meat. It was too late, but soon, the "experienced" father scooped a small glass of water on the arrogant flames. I looked at my brother and laughed loudly. His face turned dark and he had a weird expression on his face. My brother suddenly became our laughing stock. Then I looked at the meat on the grill. It was okay. Mud it up. I grabbed the cumin powder again and sprinkled it on like a stupid penguin. Although I was careful, the seasoning was still unevenly sprinkled on the meat skewers. The father on the other side is indeed a "cooking genius". He can complete a delicious meal after three times, five times and two times. At this time, I was about to finish the work here. I picked up a bunch and tasted it first. It was really not delicious! I turned such a good thing into something like this. Alas! It made me want to cry.

When the family was having dinner at the table, I talked about my feelings today: hands-on practice is one of the joys of life, and practice makes perfect, which is the secret to success.

What a meaningful picnic! It not only relaxed my body and mind, but also taught me the philosophy of life.