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Which night markets in Wu Hanyou 20 18 recommend places to eat supper in Wuhan?
Wuhan is really afraid of going out in summer, and I can't wait to make good food during the day, but at night I can go out to play, eat the night market and blow the wind, which is very comfortable. So this small series will tell you about some night markets in Wuhan and choose to eat near me.

Which night markets in Wu Hanyou 20 18 North Lake Night Market?

There is so much food in this street that there is a strong aroma from street to street. Walking through it, you can not only carry shopping bags with both hands, but also have a full meal, and you are satisfied from your heart to your stomach.

There are pork liver, shredded pork, sausage, vegetables, eggs and many seasonings in the fried noodles. The amount of material is sufficient and the surface is strong.

It is improved from Huangpi bean shreds, crispy outside and fresh inside, which is unique among many snacks in Wuhan.

Grilled shrimp is a major feature, because it is very tasty after pickling and baking in advance. Although the environmental service is not good, the business is good and the evening is very lively.

Address: Beihu Road, Jiang 'an District, Hankou

Food recommendation: Pangge luxury fried noodles, Hu Jia bean cake, bearded barbecue, etc.

Hubuxiang night market

The location was hard to find and was blocked by the stall owner of the night market. It is delicious. This shrimp is very big.

Golden color, crisp oil and fragrant meat. You must eat it while it is hot.

His family uses fresh live fish, plus an exclusive secret recipe, which tastes fresh and tender, tender outside and tender inside.

It turned out that there was a sign next to the store, "My master made stinky tofu for Chairman Mao in 1996". Tofu is not big, so the boss picks it one by one with chopsticks to ensure that every piece of tofu is covered with sauce inside and outside. The kimchi added at last is also delicious.

Dried bean shreds are not greasy, fried crispy and fragrant, slightly salty, and a small pile of spicy radish is particularly delicious.

Address: Ziyou Road, Simenkou, Wuchang District

Food recommendation: Xiang Jiu Ji rice rolls, Ye Laobie beef pie, Xiao Zhang grilled fish, Xu Chou tofu, Jianjian dried bean curd, Dorsenger Tibetan yogurt shop, etc.

Changdijie night market

Above is beef offal, below is radish. The beef offal is soft and rotten, and the radish is big, but it is very tasty. Although the price increase trend is fierce, it is still worth weighing.

Beef and green onion stuffing, the skin is very thin and fried yellow, which makes people look very appetizing. It's crisp and delicious.

Address: Chang Di Street, Hankou District

Recommended: Guiping special beef tendon beef offal, beef fried bun, numb old place beef tendon beef offal, etc.

Luxiang xiyuan night market

This shop doesn't put soy sauce, salt and monosodium glutamate in fried rice. Seasoning and coloring are purely based on their own unique wheat sauce. This kind of rice has distinct grains, strong sauce flavor and attractive color.

The skin is crisp, at least the surface is glutinous rice, wrapped in a red date and some raisins, and the red bean stuffing inside is soft and sweet. Pay attention to burning your mouth.

Address: Xiyuan, Nanhu South Road, Hongshan District, Wuchang

Food recommendation: hometown mala Tang, Liu Yishou sauce-flavored rice, and economical plum blossom cake.

Hu Quan night market

Every few minutes, it finishes very quickly. After you take it out of the oven, the master will ask you if you eat spicy food. If you do, you will be painted with a layer of spicy oil, then folded in half and handed to you in a bag, telling you to eat while it is hot.

Address: Zhuodaoquan South Road, Hongshan District, Wuchang

Food recommendation: short pot helmet, fat sister-in-law barbecue, No.22 fried yogurt, tube bone lotus root soup, stinky tofu, etc.

Jiqingjie night market

At night, the lights are bright. Although the shops on both sides of the street have seats, diners are still willing to sit on the side of the road. The fried dishes are all home-cooked, and they are willing to be fed, so the taste is heavier and suitable for the taste of the old Wuhan people. The most important thing is to have such an atmosphere.

Address: Qing Ji Street, Jiang 'an District, Hankou

Food recommendation: small shops on both sides of the road.

Zhongjiacun night market

Hoof flower is a signature dish, with soft inside and burnt outside, fragrant meat, fat but not greasy, and quite chewy. Fish tails and potatoes are also good.

After careful treatment, the smell of kidney flowers is basically gone. Rice noodles are tender and delicate, with a poached egg, which looks like a big bowl.

Bright color, spicy and delicious, full shrimp body, tight meat. The shrimp head is raised, and the shrimp yellow inside is golden yellow. The boss started selling shrimp from a stall on the waist dike, and then continued to cook shrimp on Maying Road, which made him famous in Hanyang. From Maying Road to yangsi Temple, booths are often full before 7 o'clock.

Address: Zhongjia Village, Hanyang Avenue, Hanyang District

Recommended: Pan Pan barbecue, Zhou Laoyao kidney powder, Laosan braised prawns, etc.

Wangjiawan night market

Is it because the nearest farmhouse in Caidian is much more delicious than the farmhouse in other stores? Beef is solid, mellow and tasty, with thick red oil, upwelling hot air and rich soup, which is sweet after drinking. Although beef noodles are only sold in the morning every day, you can still buy some beef, beef bones and beef offal and eat them slowly at home.

In the old shop here in Hanyang, the lotus root is pink and the pig is stewed in a curved way. The soup base is thick and delicious. The weight is also relatively solid.

Address: Wangjiawan, Longyang Avenue, Hanyang District

Recommended: Nong Xin Beef Noodles, Jiangpangzi Wan Wan Hotpot City and its surrounding barbecue.

Kangchenglu night market

A shop with the theme of acne. Diners mainly come for a fresh meal. Acne tastes a little tough, tastes good, and the weight is good.

This soup dumpling shop pays great attention to ingredients and chooses fresh pork legs as stuffing. The skin is thin and the stuffing is big and the juice is fresh. Insist on steaming now, so it tastes much better than other homes. The boss has a loud voice, a hot temper and a straight talk, which is typical of Wuhan style.

The famous roast duck restaurant in Wuhan has only been in operation for a few months since summer. The rest of the time, the shop was handed over to _ Jisu cake, and now it seems that we have rented a facade and sold our own. On the basis of Beijing roast duck, his family has improved it to cater to the taste of Wuhan people, and the eating method is still the same as Beijing roast duck. It is high in calories and greasy, so it is not recommended to eat more.

The crisp cake is fried in oil until golden brown, then the pan is removed and baked in the oven below. Originally, the slightly oily cake was baked like this, and the oil was almost volatilized. Fresh meat stuffing is not spicy, beef stuffing is spicy. Both are delicious. The filling is solid and full of weight. People often buy eight or ten, and people at the back have to stare at each other, waiting for the next pot, praying for leniency from the people in front of the queue.

Address: Baocheng Road, Jiang 'an District, Hankou

Food recommendation: Bao Bao Xiang Fast Food, Peach Blossom, Ji Cheng Tangbao, Beijing Roast Duck, _ Ji Crispy Cake, Wang Jisheng giblet, etc.

Taibei rd night market

The noodles are chewy, and the soup base is thick and looks black. Radish is spicy and sweet, big and big, and the weight is enough.

Chicken wings are special, with crisp skin, fresh, juicy and sweet inside, and honey flavor. Jiaozi is good, too. It can be seen from the skin that it is handmade.

Address: Taibei Road, Jiang 'an District, Hankou

Food recommendation: black beef offal, northeast barbecue, all kinds of steamed shrimp, marinated shrimp, garlic shrimp, etc.

Guangbalu night market

Nothing in this world can't be solved by a barbecue. If there is, it is two strings! Guangba Road is the best place for martial arts college students to stay up late, so they nicknamed Guangba Road "a street with barbecue degeneration". Just put on a dozen barbecues, and the troubles in my heart will disappear. With cumin, happiness will follow.

The couplet in front of his house is quite interesting. The first couplet is home for the south and home for the north, and the second couplet is to criticize Evonne's strange face regardless of the noodle restaurant. The decoration of the shop is also antique. Noodles are smooth, including peanuts, mushrooms, shredded pork and shrimps. The noodle soup is rich in flavor, spicy, salty and sour with a little sweetness. It won't taste too sour or too light.

There are many kinds of meat in jiaozi. Jiaozi in the south is bigger, and it will be sold one by one. Handmade, the skin is very thin.

Address: Guangba Road, Hongshan District, Wuchang

Food recommendation: Five-Star jiaozi, Evonne Odd Noodles, Pan Xiao Barbecue, etc.

Wansongyuan night market

Shrimp from Bali is very famous in Wuhan. BigBang went to eat at the end of last month, so I won't say much.

Land, sea and air are old shops in Wansongyuan, belonging to cheap little seafood. The daily turnover rate is not bad, and the boss often does activities. Plus it tastes good, it's hard to think about it.

It's hard to find a shop. You can't see the door when it is blocked by a car. I drew the whole street three times before I found it. The shop is small and decorated in style. His Neapolitan pizza belongs to pizza baked in a thin-bottomed kiln. But I like his sausage better than pizza. Every time I take a friend to dinner, people who are full will eat some sausages with a fork. Probably because the store is too small, the old store will move away soon and open a new store in Xiyuan.

A few steps away is the Four Seasons Soup Bao, which both families have tasted several times. Today's Chu is packaged and steamed, and the beauty of the four seasons is steamed from the freezer. In this comparison, it is better not to care which one to eat.

This shop has been decorated for some years. Order food on the first floor, walk up the narrow stairs, find a seat on the second floor, and wait for the boss to bring you noodles. The waist is tender, the soup base is rich, and the pepper is full of flavor and not fishy. After noodles and flour absorb the soup, they taste refreshing and have a aftertaste.

Address: Song Xue Road, Wansongyuan, Jianghan District, Hankou

Food recommendation: Bali Lobster, Liangliang Steamed Shrimp, Laojie Barbecue, Sea, Land and Air Seafood, Neapolitan Pizza, Chu Jin Soup Bag, Four Seasons Beauty Soup Bag, Pantuopi Waihuaguan, etc.