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Korean cookbook
Eight functions in figure 1 (up, down, left and right order):

White rice, black bean rice, nutritious rice, crispy rice.

GABA brown rice, GABA miscellaneous grains, universal steaming, slow steaming.

(GABA is a nutrient contained in these coarse grains)

Nine functions in Figure 2 (counterclockwise):

Keep warm/reheat, adjust the catalogue/rice flavor, and lock the child/1 sec (to prevent the child from accidentally touching it).

Time, reservation and minutes

Automatic washing, cancellation, pressure cooking/quick cooking