Breakfast in Germany is generally common: dairy products such as cheese and yogurt; Sweet sauce spread on bread, such as sauce and honey; Mixed grain; Ham, sausage and other complementary foods with bread; Of course, the most important thing is bread, but their kinds of bread are quite rich. When Germans eat breakfast, they mainly eat bread, milk, eggs, coffee, tea, snacks and ham, which are also their favorite foods in the morning. For Germans, breakfast is also the richest meal of three meals a day.
Richter Schell, a health expert at the German Nutrition Association, said. At that time, the technology of making bread in Germany made rapid progress, and the increase of religion and going out to work also created the habit of paying attention to breakfast. Until today, more than 90% of Germans still pay great attention to breakfast and go out early in time. If they like the newly baked buns at home and have eaten so many kinds, they only think that a bag of 6//Sonntagbroechen sold by Edeka Supermarket is the best. The reason is that the taste after baking is not a little better than that in other supermarkets.
Mainly bread. Generally, sausages go to the kindergarten for breakfast, and the kindergarten will provide milk and water. Primary schools usually have a breakfast time around 9: 30, and the school also provides fruit or other food. Different schools are different, and some need to pay very little money.