roast

150g

condiments

Eggs (of hens)

three

sausage

1

step

1. Heat the oil pan and beat the eggs.

2. Fry the eggs until they are cooked and put them out for use.

Slice the sausage

4. Put sausage slices in the pan for frying eggs.

5. Fry until golden on both sides.

6. Then add toast slices and bake.

7. Take a piece of toast.

Put the fried eggs on the table

9. Add sausage slices.

10. Cover with another piece of toast.

1 1. Insert toothpicks diagonally and fix them.

12. Cut in half with a knife

13. Just cut it into small pieces.