2. Put the tofu in a water pot and blanch it. Pick it up and put it on a plate for use.
3. Chop pork into minced meat.
4. Seasoning: 1 tablespoon of raw flour, 1 tablespoon of soy sauce, sugar, a little oil, 1 tablespoon of Four Seasons sauce, and mix well. None of the four seasons sauces can be replaced by other sauces.
5. minced meat mixed with seasoning.
6. Stir-fry the seasoned minced meat in a hot oil pan until cooked.
You can add some water and cook it properly.
7. cut onions.
8. Sprinkle chopped green onion on chopped pork.
9. Stir-fried minced meat is spread on tender tofu.
10. The minced meat is wrapped with tender tofu.
1 1. Sprinkle with soy sauce and sesame oil, and cool the minced meat and tender tofu together.