Yellow croaker 1

1 eggs, eat with egg whites.

A little starch

A little flour

Cut onions and cut flowers together.

Cigarettes xiangke food

Cut carrots and eat them together.

Food similar to vinegar

Tangxiangke food

Cooking wine

Take a few drops of soy sauce.

Proper amount of salt

chicken essence

Recipe practice:

1. Scale a yellow croaker and wash it.

2. Don't break the fish's stomach, put chopsticks into the fish's stomach from the mouth, take out the fish's internal organs and wash them.

3. Slice the fish from the fish.

4. Clean a chicken, a little starch, a little flour and batter.

5. Spread the batter evenly on the fish, including the sliced fish.

6. When the oil temperature is about 80 degrees, put the fish in the pan, turn to low heat and fry until golden brown, and the fish can float in the oil pan.

7. Drain the oil and put the plates away.

8. Sprinkle with chopped green onion, coriander and shredded carrot.

9. Make sweet and sour juice. Add a proper amount of water to the pot, pour vinegar, sugar, cooking wine and a few drops of soy sauce, add salt and chicken essence according to personal taste, stir constantly, pour starch into the pot after boiling, and pour it into thick juice on the fish.