Prepare ingredients:

Chicken feet, cucumber, onion, garlic, lemon, onion ginger, millet spicy.

Practice steps:

1 First, grab the chicken feet, cut them in half, and wash them for later use.

2. Put the chicken feet into a cold water pot, add ginger slices, scallions and a little rice wine, cook for 15 minutes, remove the cold water, rinse and soak in cold water for 5 minutes.

3. Pour the prepared ingredients into a dish with chicken feet, add a little salt, two tablespoons of soy sauce, two tablespoons of aged vinegar and two tablespoons of oil consumption and mix well. Finally, add a little white sesame seeds and drizzle with peanut oil.

Last but not least, put it in the refrigerator for 3 hours.