Fried potatoes with sliced meat:

Ingredients: 3g potatoes and 1g pork.

Accessories: oil, salt, garlic, onion, soy sauce and pepper.

1. Slice potatoes and soak them in clear water for about ten minutes to remove starch. Dripping water.

2. Slice pork, and separate fat meat from lean meat. Marinate the lean meat with cornstarch and soy sauce.

3. mince garlic, pepper and onion.

4, hot pot, add minced garlic and smell.

5. Pour in potato chips and stir fry quickly.

6. Stir fry a little and add some salt. Stir-fry slowly and pack.

7, another pot, stir-fry fat. Start with a big fire, start with oil and then turn to a small fire.

8. Fry slowly, then pour in lean meat and fry together.

9. Pour in the fried potato chips.

1. Stir fry quickly and add the pepper.

11. Add chopped green onion. Stir-fry again.

12. Finally, add a proper amount of soy sauce.

13. finished product.