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What are the functions of kudzu starch, water chestnut starch, lotus root starch, cassava starch and sweet potato starch?

1. Pueraria lobata powder has the effects of relieving heat and troubles, producing body fluids and quenching thirst. It is distributed in Guangdong, Guangxi, Sichuan, Yunnan and other places. Pueraria lobata powder is ground from Pueraria lobata and is a white powder.

2. Water chestnut powder has a laxative effect: water chestnuts contain crude protein and starch, which can promote peristalsis of the large intestine; diuretic effect: water chestnuts can diuretic and relieve stranguria; clear lungs and resolve phlegm: water chestnuts It is sweet and cold, and can clear away lung heat; it is also rich in mucus, which has the effect of promoting body fluid, moistening the lungs and reducing phlegm, so it can clear away phlegm heat.

3. Lotus root powder, lotus root eaten raw can clear away heat and moisturize the lungs, cool blood and remove blood stasis; eaten cooked, it can strengthen the spleen, appetizer, stop diarrhea and solidify essence. It is sweet in taste, cold in nature, and non-toxic. It is regarded as a good product for removing freckles, promoting fluid production and quenching thirst.

4. Tapioca flour is the main ingredient in baby food milk pudding and is also used to thicken soups and stews. After it is cooked with water and heated, it will become transparent and have an elastic texture.

5. Sweet potato flour is widely used in making Chinese snacks, such as mountain flour dumplings. Sweet potato starch, like corn starch, becomes viscous when heated when dissolved in water, while sweet potato powder has a higher viscosity than corn starch.

Baidu Encyclopedia - Kudzu Root Flour

Baidu Encyclopedia - Horse Hoof Flour

Baidu Encyclopedia - Lotus Root Flour

Baidu Encyclopedia - Tapioca Flour

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Baidu Encyclopedia-Sweet Potato Starch