Ingredients: half a potato, tomato 1 piece, half a cucumber.

Accessories: appropriate amount of oil, salt, 3 cloves of garlic, appropriate amount of soy sauce and appropriate amount of onion.

1, potato chips.

2. Cut the tomatoes into pieces.

3. Cut the cucumber into diamond-shaped pieces.

4, hot oil in the pot, pour in potato chips and stir fry a few times.

5. Add chopped green onion and garlic cloves and saute until fragrant.

6. Add persimmons and stir-fry the red soup.

7. Pour in a little seafood soy sauce.

8. Add cucumber slices and stir fry.

9. Finally, add a little salt and stir fry.

10, finished product.