When you go to the seaside for a barbecue, you should prepare tools, spices, meat dishes, vegetarian dishes and fruits. Details are as follows:

1 tool

Lighter, charcoal, combustion improver, shelf, barbecue fork, barbecue clip (taking raw food), barbecue shovel (turning food), bamboo stick, toothpick, small brush (brushing food oil), fruit knife (not too small, it may be used to cut meat),

Tin foil paper (grilled eggplant and corn, barbecue is also very good), newspapers, disposable chopsticks, disposable bowls, disposable plates, disposable gloves, paper cups, napkins, wet tissues, seasoning bottles, tablecloths, barbecue aprons, garbage bags.

2. Condiments

Blended oil, salt, barbecue sauce (juice), Chili powder, cumin powder, pepper powder, spiced powder, honey (grilled chicken wings are excellent), tomato sauce (to cater to children's tastes), sweet noodle sauce (roasted pork belly), garlic, ginger, onion and coriander.

3. Leek

Chicken wings, ribs, sausages, ham sausage, beef and mutton, pork belly, tenderloin, various fish balls and meatballs, chicken gizzards, chicken hearts, yellow croaker, saury, crucian carp, squid, cuttlefish larvae, shrimp, scallops, oysters (it makes your mouth water) and so on. Meat should be sliced in advance and marinated with salt, cooking wine, soy sauce and cumin. Fish and shrimp should be treated in advance.

4. Vegetarian dishes

Corn, leeks (must-buy vegetables), mushrooms, Flammulina velutipes, eggplant (classic dishes), potatoes, cucumbers, lotus root slices, green peppers, cauliflower, dried fragrant, steamed bread, rice cakes, bread slices, lettuce (lettuce wrapped in meat) and so on. Vegetables can be cleaned and cut in advance, which can reduce a lot of trouble.

5. fruit

Barbecue belongs to a hot and dry diet. You can bring some heat-clearing fruits, such as pitaya, grapefruit, pears, apples and so on. Fruit can be cut into pieces in advance.

Precautions:

1, pay attention to fire safety.

Pay attention to your valuables in crowded places to prevent them from being lost.

It is everyone's responsibility to take away all the rubbish and protect the environment after barbecue.