1, Yangzhou cuisine is represented by "three heads" (braised silver carp head, roasted whole pig head and crab powder lion head). If you want to test the chef's knife skills, you might as well order a large boiled shredded pork.

2. Top Ten Famous Points in Yangzhou: Sandingbaozi, Melaleuca Oil Cake, Shuangma Crisp Cake, Jade Shaoshao, Dried Vegetable Bag, Wild Duck Vegetable Bag, Glutinous Rice Shaoshao, Crab Steamed Dumplings, Chejiao Shaoshao, and Shredded Chicken Roll.

3. Top ten snacks: bamboo shoot pot stickers, Yangzhou cakes, crab shell yellow, roasted eggs, salty pot stickers, radish crisp cakes, shredded chicken rolls, three fresh pot stickers, sweet-scented osmanthus sugar lotus root porridge and three-color oil dumplings.

4. Ten special snacks: Sixi dumplings, raw lotus root clips, tofu rolls, bamboo shoots, red bean dumplings, five-kernel cakes, scallion cakes, Huangqiao biscuits, shrimp dumpling noodles and bamboo shoot wonton.