How to fry spicy squid to make it more delicious?

How to stir-fry spicy squid

Ingredients:

2 squid, 2 peppers, 4 millet peppers, half onion, 4 garlic petals, 4 slices of ginger,

20 peppercorns, 1 spoon of bean paste, 1 spoon of light soy sauce, 1 spoon of oil, 1 spoon of dark soy sauce, 20 grams of sugar

Steps:< /p>

Wash and cut the squid into strips

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2. Cut the peppers

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3. Cut millet pepper

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< p>4. Chop onions

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5. Blanch the squid for 20 seconds

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6. Add ginger and garlic to the hot pot and stir-fry

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7. Add Sichuan peppercorn bean paste

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8. Add the onions and continue to stir-fry

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9. Pour in the squid and continue stir-frying

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10. Add oyster sauce, light soy sauce, dark soy sauce

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11. Add accessories,

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12. Stir-fry on high heat for 30 seconds

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13. Take out the pot