1, Nanjing Xu Jianping baozi stuffed with juicy pork and Ji Ming baozi stuffed with juicy pork are neck and neck. Xu Jianping tastes sweeter, and Ji Ming steamed stuffed bun has a good reputation and tastes just as delicious. A cage of hot soup packets is served, and the thin and almost transparent skin is carefully picked up, and the soup is full in one bite, and the taste is sweet but not greasy.
Steamed buns are usually served with red bean dumplings and sugar taro seedlings. Almost every shop has these two kinds of soup, and the practice is roughly the same. A century-old shop wins in details.
2. Li Ji Muslim Restaurant Li Ji Muslim Restaurant is the most representative Muslim snack in Nanjing, and it is Nanjing people's favorite time-honored fried dumpling shop. Be sure to order beef pot stickers. The pot stickers are just wrapped, and the stuffing is big and thin. Be careful not to burn your mouth with soup. Affordable. You can pick up your own tickets and meals after ordering. Usually, there are many people, and those who don't want to queue can be packed and taken away.
No longer famous beef pot stickers, five for each, but full of weight. There was a queue outside the door early in the morning. It is common for an old aunt to cook a round meal by herself. There must be at least dozens in a pot. The skin of the fried dumpling is very crisp, and the soup with beef stuffing is catching up with the soup bag.
3. Nanjing big-name food stall Nanjing food stall is a classic hotel brand with unique cuisine in Nanjing. It has many branches and is very popular. The store is antique, and the old man in a gown and coat at the door is very kind. Here you can eat fresh and tender lion's head, juicy and delicious roast duck soup packets, and a bowl of sweet and glutinous sugar taro seedlings, and eat them all at once. It doesn't open until eleven in the morning. It is very convenient to rank the number online first, and you can also pay attention to WeChat to order food in advance.
Nanjing big-name stalls have opened branches in many provinces across the country, but Nanjing locals will still recommend Nanjing big-name stalls when recommending food locations. Roast duck steamed stuffed bun, aged porridge, stewed lion's head in Osmanthus Jelly and glutinous rice lotus root, Amway has visited many times. Roast duck steamed stuffed bun is the specialty of famous food stalls in Nanjing. It is still sweet to eat, and the meat is firm and satisfying. According to legend, aged porridge is made by chefs in Song Meiling with soybean milk, glutinous rice, japonica rice, yam, lily, medlar and rock sugar. It's exquisite and breathtaking! Glutinous rice lotus root is ok, jade belt loofah is a bit greasy as a green vegetable.
4. There are also many shops in Zheng Xiao and Zheng Xiao. People near the Confucius Temple are watching the queue from a distance, which makes people desperate. In the process of queuing, I often hear the order of scallion oil 50 and black sesame seed 50. Only tourists buy one or two early adopters. The aunt in line also introduced the experience: every morning when the microwave oven is hot, it looks like it has just been baked!
5. Lianhu Cake Group Store, the oldest store in Confucius Temple, is famous for its Soviet-style sweet spots. Sweet-scented osmanthus sandwich Yuanxiao and five-color cake group were also rated as "Eight Unique Snacks in Qinhuai" by the Nanjing Qinhuai District Flavor Snacks Research Association, which were deeply loved by Nanjing people.
Confucius Temple old shop, five-color cake, Osmanthus Jelly, eat too tight. Sugar taro seedlings are really different from other stores, not so sweet, and large pieces of taro are also very attractive.
6. Qifangge Qifangge was founded in the late Qing Dynasty and the early Republic of China. It is an authentic old Muslim restaurant. Among the "Eight Musts of Qinhuai", the duck oil crisp sesame cake, sesame oil dried silk, assorted rice bags and shredded chicken noodles in Qifangge accounted for four seats. This restaurant is decorated with antique decorations. There is a take-away window on the first floor and a place to eat Nanjing snacks. On the second floor, there is a place to have dinner. You can see the other side of Qinhuai River outside the window, and the scenery is good.
There are snacks in Qifangge, vacuum salted duck to go, and dinner on the second floor. I had already had dinner before I went to Confucius Temple, so I only tasted duck oil biscuits.