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The best choice for breakfast is apple glutinous rice cake.
Apple glutinous rice cake

Composition:

2 apples, 100- 120g glutinous rice flour, 50g milk, 2 tablespoons sugar (optional), and proper amount of bread crumbs.

Exercise:

1. Peel the apple, cut it into small pieces, and wash it with clean water, otherwise the surface will be easily oxidized and blackened.

2. Add sugar and milk and mix well. Add glutinous rice flour and knead into dough. Add a few times. Add it properly, not in a fixed amount, until it becomes dough.

3, walking around in the water, once in the bread crumbs, fried until both sides are golden, press the rebound and swell up! It is cold, soft and sweet!