The specialty of this restaurant is roast leg of lamb with charcoal fire, which requires unique skills and superb baking skills. This dish uses fresh mutton, evenly coated with special sauce, and then slowly roasted with charcoal fire. The meat is tender and juicy, and the taste is very rich. This is one of the most popular dishes in the restaurant.
Besides roast leg of lamb, the restaurant also offers various traditional Beijing cuisines and local specialties. For example, stir-fried pork, steamed saury, sweet and sour carp and so on. After careful preparation, the dishes are delicious and memorable.
In a word, Fangshan Dushi Delicious Hotel is a restaurant with beautiful environment, delicious dishes and thoughtful service. Whether it's a family gathering or a business banquet, here is a good choice. It highlights Beijing's food culture and shows the infinite charm of China cuisine.