It is made of pork belly steamed from first-class farm pigs and dried plums, with bright red color, oily but not greasy, fragrant plums and rich nutrition. Especially now, through modern vacuum packaging technology, it has developed into a tourist product and is deeply loved by tourists.
2. Wannian Gong Mi, a specialty of Wannian County, Shangrao City, Jiangxi Province, is a symbolic product of chinese national geography.
Gong Mi has been worshipping the royal family since the Southern and Northern Dynasties. In the seventh year of Zheng De in Ming Dynasty (15 12), Mingwuzong ordered the establishment of Wannian County, and the county magistrate paid tribute to the rice unique to the county. After the emperor's royal meal, he ordered that "generations should plow the fields and pay tribute every year". In the Qing Dynasty, every county had to wait for Gong Mi for ten thousand years before it closed its warehouse. Wannian Gong Mi is the designated rice for the state banquet in Diaoyutai State Guesthouse.
3. Yiyang rice cake
Yiyang Rice Cake, a specialty of yiyang county, Shangrao City, Jiangxi Province, is a symbolic product of chinese national geography.
Yiyang rice cake, also known as Yiyang Dahe rice cake, is a traditional food with a long history in Yiyang County. It started in the Tang Dynasty and has a history of 1200 years. It is made of Gu Mi, a big river in Yiyang, and refined by a unique process of "three steaming and two hundred hammering", and is famous for its moist, flexible and Bai Jie.
4. Rice bran fruit
It is a famous local snack in Shangrao, Jiangxi and Jiangshan, Zhejiang. After grinding indica rice into powder, fry it in a pot and knead it into a ball, which is about the size of glutinous rice balls. Cook ribs or bone into broth, add rice bran fruit, add bean sprouts, tofu, steamed bread, shredded mushrooms, fungus, dried bamboo shoots, cuttlefish, onion, ginger, garlic, etc. If you like spicy food, you can also add chopped peppers and cook them in a pot.
5. Deng Guangguo
It is a local specialty snack popular in Qianshan County, Hengfeng County and yiyang county, Shangrao City, Jiangxi Province. Erigeron breviscapus is a rice paste made of rice, with white radish, soybean sprouts, fresh pork and mushrooms, which has the characteristics of freshness, fragrance and spicy.