1. Prepare garlic, slice it, put it in a pot, add a little oil and stir-fry until fragrant.

Illustration of the practice of improving Hubei flavor love soup noodles II

2. Drain the water and cook until it boils. ps。 The amount of water depends on personal hobbies. Because the soup is delicious, you can put more.

Explanation on the Improvement of Hubei Flavor Love Soup Noodles 3

3. Wash the tomatoes, cut them into pieces, put them in the pot, boil the water again and put them in the dried noodles.

Diagram 4 of the Improvement of Hubei Flavor Love Soup Noodles

4. Stir the noodles in time to prevent them from sticking, and cook for about 2 minutes on medium heat.

Illustration of the practice of improving Hubei flavor love soup noodles 5

5. Add eggs and cut sausages, add some salt, simmer for half a minute, and take off the pot.

Note: first stir-fry garlic in oil, and then boil it in water, so that the soup will naturally stay fragrant and weaken the flour flavor of dried noodles.

Sausages are salty, so put less salt. You can try salty soup with salt. Eating too much salt is not good.