Stew prawns: 1 1 Wash prawns and put ginger slices on them for later use.

Braised prawns steps: 2 pot boiling water, pour salad oil, until the oil is 70% mature.

Stew prawns: 3 3 Pour prawns and stir-fry until prawns turn green and red. In this step, because the green shrimps are alive, cover them immediately before pouring them to prevent oil from spilling out and hurting your hands.

Steps of braising green shrimps: 4 After the shrimps turn red, add cooking wine, salt and soy sauce and stir fry a few times.

Steps of braising green shrimp: 5 5 Finally, add water to the shrimp, cover it and boil it, then serve.

Steps to braise prawns: put them on a plate and sprinkle with onions. Look, is that okay? I didn't put monosodium glutamate because the shrimp itself was fresh. If you want to put monosodium glutamate, you can put an appropriate amount of monosodium glutamate in the pot.