As for the price, Bali is about 4, to 5,, and the Great Barrier Reef is more than 1,
Bali cuisine
Indonesian dishes are heavily flavored with coconut milk, pepper, cloves, cardamom, curry and other spices, and Chili sauce is always on the table. The strong taste can easily make people who have tasted it come to different opinions, so whether it is delicious or not depends on themselves.
The staple food of Balinese people is rice, and the steamed rice (Bubur Injin) in coconut shells is full of fragrance. Babi Guling, Bebek Betutu and delicious fruit platter are all Lawar specialties.
kuta beach is one of the most concentrated dining places in Bali, where restaurants of all grades and flavors can be easily found.
Made's Warung is located in Jl Raya Pantai, south of Kuta. This local restaurant is a three-story building facing the street. The food is cheap and delicious, which is not only liked by tourists, but also sought after by locals. Thai curry chicken (Nasi Campus), Indonesian fried rice (Nasi Goreng) and Thai hot and sour seafood (Tom Yam) soup are the specialties here, as well as a variety of cakes, delicious homemade coconut ice cream, fresh fruit juice and Arak Madu (self-made rice wine, beverage made of mixed honey). There are many people in the restaurant, so it is recommended to make a reservation in advance.
Bamboo Coner is a very cheap and delicious restaurant, and it is often full. Located in the middle section of Poppies Lane, the freshly squeezed mango juice, Avocado juice and chocolate sauce here are only 5 guilders, but the quality is not bad at all. The Seafood Special costs only 6, guilders, but there are still a few lobster cubs, and other things like satay rice cost only about 1, guilders.
Celsius Café is a seaside restaurant with excellent sea view. It is located on the 2nd floor of Center Shopping Mall, and it is an excellent place to watch the sunset, so you don't have to crowd with others to watch it on Kimbaland Beach. Besides, the restaurant has two spaces, outdoor and indoor. You can choose a window seat and enjoy the sunset by blowing air conditioning and drinking juice. The price of each meal is about 3,-45, guilders, and the juice is between 1,-2, guilders. The price is reasonable. There are two choices of intentional meals and Indonesian meals.
Ubud pays more attention to the integration with the natural environment while providing delicious food, so the environment of some restaurants is very distinctive.
Dirty Duck restaurant is one of the most famous restaurants in Ubud, and diners praise the environment even more than the dishes themselves. The restaurant is located in the middle of the rice field and can only be reached by a short field path. Sitting in an open restaurant, the breeze blows the fragrance of the fields, even if you just sit in a daze, it is a kind of enjoyment. It is recommended to book an independent pavilion in advance, which will make you feel more peaceful. Crispy Duck (about 5, guilders) is a specialty here. The restaurant is on Padang Tegal Road.
Ibu Oka Babi Guling is the famous roast suckling pig rice opposite puri saren. It is a small civilian restaurant where locals and tourists sit on the ground around a long table. Business is booming. The market opens at 11 o'clock, and roast suckling pigs are often sold out in one noon. 25, guilders includes one serving of rice with two crispy pigskins, a few tender pork, a little vegetables, mixed with Chili sauce, and a drink.
Cafe Lotus is just next to puri saren. Its simple and elegant architecture, lush flowers and trees, seemingly casual decorations, and the courtyard design of Lotus Restaurant fully reflect the aesthetic taste of Balinese people. Sitting on the floor in the waterfront promenade and enjoying the lotus by the railing, it is no wonder that some people will eat from lunch to dinner. The main course is about 8, guilders each, and the amount of food is sufficient. A portion of Bebek Betutu with banana leaves can fill two people's stomachs.
The restaurants attached to Nusa Dua Resort Hotel are mostly high-end restaurants, with a per capita consumption of $ 5-6, exquisite dishes and elegant environment. The free breakfast provided by the hotel can be enjoyed on the beach or in the garden, which is very luxurious. You can also ask for meals in the guest room, but most of them have to pay a service charge.
Bumbu Bali is an authentic Indonesian restaurant in Nusa Dua, and its cost is not expensive (about 8, guilders/person). As soon as you enter the restaurant, the clerk will put a small flower in your ear, which is very interesting. And accompanied by local music for dinner, the food is a set meal, and the road is full of surprises. There is a clean canal around the restaurant, and there are many turtles 3 cm old. If it is in the peak season, it is recommended to make a reservation first, and the hotel also provides shuttle service. Rijsttafe set meal is especially recommended, basically all the specialties are included, and there are Chinese menus in the hotel, which can be requested.
Blue Point is a good place to have afternoon tea. Cheese cake there is very delicious, mango juice is very thick, and the drinks are only 6, guilders. The environment of the restaurant is very good.
In addition to these regular restaurants, there are many roadside stalls in Bali. Although the sanitary conditions are not satisfactory, they are very affordable. You can eat and drink for thousands of guilders, and you can taste the tastes of real locals.
tip: you have to pay 11% tax on the vegetable price when you eat in a restaurant, which will be automatically included in the bill. Most restaurants will also include a 1% service charge. If not, you should tip the waiter as appropriate.
Cairns is close to the east coast of the Pacific Ocean, so it is rich in fresh seafood. There are many seafood shops. You can enjoy abalone, oysters, mud crabs, lobsters or tiger shrimps produced here, and the fruits provided by tropical forests around Cairns are extremely delicious, from seafood dinners to fresh fruit platters. Local delicacies include: Queensland beef, kangaroo meat, crocodile meat, tropical fruits and top seafood.