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What do Henan people eat for breakfast?
Hello, I'm from Henan. Hu spicy soup can be said to be the breakfast that Henan people basically eat every day. Many people in Henan say that they miss it if they don't eat for a few days. It is also a local specialty. Mainly made of beef granules, peppers, prickly ash, vermicelli, peanuts, fungus and other ingredients. Can be eaten with sesame cakes, fried dough sticks, vegetable corners and other pasta. It's delicious and anti-hungry. Fried dough sticks with hot soup can be said to be the favorite breakfast combination of Henan people. Fried dough sticks are crisp and tough, and they are particularly full. Sesame cake with beef or roast beef is a delicious food hidden in the memory of many Henan people. Sesame cake, also known as blast furnace cake, is a common snack in Henan. It is said that this snack has a long history, which has a history of thousands of years. It is mainly made of flour, sesame and oil. The baked cake looks golden in color, crisp in skin and soft in inside, which is super delicious. Fried dumplings are a kind of snacks in southern Henan, which have been circulated for more than 500 years. The earliest food originated in Kaifeng, the ancient capital. It is made by frying flour, pork or mutton, vermicelli and other ingredients in a pot. The fried water-fried bag is golden in color, tender in the outside and delicious in taste. Vegetable horn is a kind of national food in Henan Province. Noodles are scalded in hot water in advance, covered with wheat flour, covered with vermicelli, eggs, leeks and other ingredients, and finally fried in an oil pan. Stir-fried vegetable horns are particularly delicious and soft, and many Hui people will fry them at home on holidays. It is also one of the most common breakfast foods for Henan people. Tofu brain is actually also called tofu flower and water tofu. It belongs to a traditional snack of Henan people. Mainly soybean protein, with very high nutritional value, is usually sold in the morning. Many people in Henan like to mix it with Hu spicy soup, so it is salty and sweet, and tastes tender, smooth and delicious.

Good luck.