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Pupils' recipes
Sponge cake+scrambled eggs with green peppers+milk cereal

Sponge cakes can be made with low-gluten flour, eggs, salad oil, water and sugar. This cake is soft and nutritious. Green pepper is rich in vitamins, and milk cereal is sweet and nutritious. Classic standing work ~

Stir-fried lily with celery+flower roll+sweet potato millet porridge+orange

Take a sip of sweet potato millet porridge in the morning, which is nutritious and appetizing; Stir-fried celery and lily can clear away heat and detoxify, and steamed bread with flower rolls can be seen everywhere. Another orange after dinner, vitamin supplement, perfect.

Bread+scrambled eggs with fungus+red bean porridge+horseshoe

It is excellent to drink a bowl of warm red bean porridge in autumn and winter. If you want to change, you can also add osmanthus in red bean porridge, which is more fragrant. Breast-feeding mothers, drinking more red bean porridge has a good effect on postpartum hypogalactia, and adding two horseshoes is also worth a taste.