Two sausages

4 garlic seedlings

2 tablespoons soy sauce

A small amount of salt

Small amount of oil

Two cloves of garlic

3 slices of ginger

Two eggs

working methods

1, garlic and ginger are washed and broken.

2. Wash the garlic seedlings and cut the diamonds with an oblique knife.

3. Sausages are cut diagonally into diamonds.

4. Stir the egg liquid, fry the egg slices and cut into pieces.

5, hair oil hot pot, put down garlic and ginger, stir-fry on low heat.

6. Add the sausage and fry on low heat for 3 minutes, and the color becomes moist.

7. Add the garlic sprouts and stir fry constantly to make the garlic sprouts all oily.

8. Stir-fry for 2 minutes, turn to medium heat and continue to stir-fry until the garlic seedlings have turned emerald green and gradually softened.

9. The garlic seedlings are ripe. Add the eggs and continue to stir fry 1 min.

10, add a little soy sauce, continue to stir fry evenly, and add a little salt to stir fry evenly.

1 1, disc, disc.