dosage

A bag of toast is 250g.

200g of fresh shrimp.

Three eggs

Avocado 1 piece

A little parsley (parsley)

Some provence grass

Persillade right amount

Appropriate amount of mayonnaise

working methods

1. Put three eggs in the pot with cold water, and continue to cook for 5 minutes after the water boils.

2. Cook the first lazy dessert while boiling eggs, take a slice of toast and bread, squeeze a proper amount of mayonnaise, add two fresh shrimps, insert a small parsley, and sprinkle with persillade or Provence grass.

3. Make the first course, the eggs are not ripe, and then we will make an avocado and shrimp salad.

From the beginning, it takes about 6 or 7 minutes to boil eggs. The eggs are ripe and two snacks are ready. When the eggs are cooked, the third course can be started immediately. Wash the boiled eggs with cold water, shell and slice them. Then take a piece of toast, put an egg on it, squeeze a proper amount of mayonnaise, put two shrimps, insert coriander and sprinkle with Percilad or Provence grass.