You can also dip in wild vegetables, onions and hard sorghum grains.
Eating with cold water, especially in summer, is particularly enjoyable, simple but delicious;
food
Sorghum rice100g
25g red kidney beans
Steps/methods
1
Cleaning sorghum rice and red kidney beans, adding water and soaking in refrigerator overnight;
2
Pour out the soaked water and rinse it again; Put it in a pot and cook it into rice
three
Loosen the cooked rice with a spoon, cool the rice thoroughly with cold boiled water or mineral water, and take it out.
end
Matters needing attention
In the past, cooking water was directly cooled by well water, but now the environment is polluted and well water is inedible, so cold boiled water or mineral water is used instead;
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