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English translation of teppanyaki menu
Manual translation for reference:

1 steamed rice

2 beef

beefsteak

3 pork pork pork pork

4 mutton mutton

5 fillets of filet mignon

6 Niuxiaopai veal

7 iron plate beef fillet

Eight beef brisket with garlic.

9 Garlic Frank Beef Frank

Beef steak with minced garlic

10 Matsuzaka Pig Matsuzaka Pork

1 1 Italian vanilla chicken leg

12 salt and pepper chicken leg

13 milk-cheese milk fragrant sail

14 fresh oysters

15 clam

16 cuttlefish cooked squid

17 shrimp

Shelled shrimp

18 Pan-fried mackerel

19 crispy cod

20 trout

2 1 fried snapper

22 French Basha fish fillet with cheese &;

milk

23 scallops in Hokkaido scallops in Hokkaido

24 Stir-fried spring rolls with medium rolls

25 50-50 white shrimp with garlic and white shrimp

26 iron plate tofu tofu

Flammulina velutipes Flammulina velutipes

28 Mushrooms Mushrooms

29 Pleurotus eryngii King Pleurotus ostreatus

30 poached eggs (well-done)

3 1 poached egg (half-boiled)

Eggs (half boiled)

Eggs with chopped green onion

33 cheese eggs and cheese