condiments
Three layers of meat
350 grams
condiments
garlic
Proper amount
pepper
1
dark soy sauce
1 spoon
barbecue sauce
1 tablespoon
salt
Proper amount
step
1. After the three layers of meat are cooked, cut into thin slices.
2. Mix the sliced meat with soy sauce and color it for later use.
3. put a little oil in the pot, stir-fry the meat slices and remove the oil for later use.
4. Add garlic and red pepper and stir fry.
5. Stir-fry the meat slices together, stir-fry the sand tea sauce and salt evenly, and cook a little water and stir-fry until dry.
Step 6: Serve.
skill
If you can't buy sand tea sauce, you can also use appropriate oyster sauce instead.