Steps:
1, sweet potato, pearl rice.
2. Peel the sweet potato and cut it into small pieces.
3. Wash the rice, and don't take too long. Generally, you can wash 1-2 times, and you should not use too much force when washing, otherwise it will cause the loss of various nutrients. After cleaning, soak in clear water for about 10 minute. Soaked rice is easier to cook and porridge is thicker.
4. Put the rice and sweet potato into the inner container of the rice cooker, add appropriate amount of water, and press "Cook porridge".
5. After "cooking porridge", it usually takes 10 minutes to open the lid. This porridge is more fragrant and sticky.