You can choose cooking, hot pot and barbecue for dinner, and it will not be so crowded. In the case of a party, there will be many people and a good atmosphere, which is convenient for everyone to communicate.

Many people have a headache at the thought of choosing a venue for the party. What to eat at a party is a difficult point that will never change. Here's what I often choose.

1, hotpot. Eating hot pot has the most party atmosphere, and different ingredients can be cooked separately.

2. Mutton kebabs. Delicious, delicious and convenient.

3. Eat at home. Choose a relative who is a very good cook and get together for dinner at home. Cooking by yourself is not only fun, but also healthy and cost-effective.

If you eat at home, choose to cook your own special dishes, or several dishes given by Bian Xiao:

Braised pork

List of raw materials: pork belly 1, garlic 2, broccoli, rock sugar, soy sauce, onion and ginger cooking wine;

1. Wash the pork belly, dry it with kitchen paper and cut it into pieces of appropriate size.

2. Stir-fry pork belly until the surface turns yellow, then pour in soy sauce and onion ginger cooking wine and stir well. Finally, add hot water and boil it.

3. Cover the lid, simmer for about 45 minutes, open the lid, the meat is tender and smooth, add peeled garlic, stir fry, cover the lid and simmer for about 5 minutes;

4, then open the lid, put in the right amount of rock sugar, like a little sweeter, you can put a little more, stir-fry until the rock sugar melts, continue to collect thick soup on medium heat, and you can eat it out of the pot.

Small partners who like to eat meat generally prefer braised pork, which is fragrant but not greasy and very delicious. With a bowl of rice, it tastes delicious!

Braised Tofu with Minced Pork

Ingredients: Beidoufu 1 slice, pork 100g, 2 tbsps of soy sauce, proper amount of oil and salt, onion 1 slice, ginger 1 slice, 2 cloves of garlic, cooking wine 1 tablespoon, thirteen spices1/.

Exercise:

1. Cut the tofu into pieces first, and then cut the tofu into small pieces about two centimeters.

2. Chop the pork, chop the onion, chop the ginger, slice the garlic, and dilute the soy sauce in a bowl with a little water. If it is too dry, the sauce will burn easily.

3. add water to the pot, add a little salt, add bean curd brain and boil for 5-6 minutes. Take out the tofu, cool it in cold water, take out purified water for later use, and add more blanched water.

4. Heat the oil in the pan, add chopped green onion, Jiang Mo and garlic slices until fragrant, then add minced meat and stir-fry until the color turns white. Put the minced meat aside, add the soy sauce and stir-fry until the sauce is fragrant, then stir-fry the minced meat and sauce evenly.

5. Pour half a bowl of water, add tofu, add cooking wine and thirteen spices, bring to a boil over high heat, turn to low heat, and cook tofu for 2-3 minutes. In the meantime, shake the wok from time to time to prevent the sauce from sticking to the bottom of the wok. Pour in proper amount of starch and thicken, heat over high heat until the soup thickens, and turn off the heat. Put tofu on a plate and sprinkle with chopped green onion.

The party is very important for everyone, so we can communicate and have fun. In fact, it doesn't matter where you choose to eat, as long as you have the heart.

That's all the answers to this question. Please leave a comment.