Steamed meat pie is my favorite dish since I was a child, and it is also very convenient. After selecting the meat with three parts fat and seven parts thin, put it in the upper layer of the rice cooker and steam it. When the meal is cooked, press the button and then jump the switch, and the patties will be cooked.

material

Ingredients: 300g meat stuffing;

Accessories: cooking wine 10g, oyster sauce 10g, ginger 10g, soy sauce 5g, salt 3g and starch 20g.

Steamed meat pie

1

Material: meat stuffing

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2

Add cooking wine, oyster sauce, soy sauce and salt to taste.

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three

Add starch and ginger

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four

Smooth the meat on the plate.

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five

Put it in a rice cooker and steam cold water with rice.

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six

Press the gear again and it will be cooked.

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skill

1 The meat is cured in advance. Cold water and rice are steamed in the pot. After tripping the switch, press the switch later.