How to stop coughing? Many people cough and expectorate when the seasons change, which has a certain relationship with seasonality. If you cough and expectorate, you should pay attention to eating some cough-relieving food in your diet. You can choose foods that clear away heat and detoxify. Let's look at jellyfish. If you cough, you can eat jellyfish, which has the effect of relieving cough. Let's see how it is eaten.

Jellyfish mixed with radish

Formula: jellyfish skin, white radish and seasoning.

Method: gut jellyfish, wash them, shred them, cook them in boiling water pot and take them out; Wash radish, shred it, and then add onion, ginger, pepper oil, garlic, sesame oil, salt, etc. And stir evenly.

Usage: One dose per day, divided into 2 ~ 3 times.

Efficacy: This prescription has the effects of clearing heat, nourishing yin, moistening intestines and relaxing bowels, and is suitable for people who drink too much after drinking and are constipated. Jellyfish can be eaten with radish, which can clear away heat and toxic materials, promote qi circulation and relieve dry stool. It is a good cough remedy.

Jelly pig blood soup

Formula: jellyfish skin 30g, pig blood 150g, and proper amount of seasoning.

Method: Slice jellyfish, wash them, shred them, cook them in a boiling pot, and add pig blood clots, onion, ginger pepper oil, garlic, sesame oil and salt. , and cook it before taking it.

Usage: One dose per day, divided into 2 ~ 3 times.

Efficacy: This prescription has the effect of lowering qi and relieving asthma, and is suitable for asthma patients. Pig blood can clear lung, is a good way to relieve cough and asthma, and can be eaten often.

Steamed rock sugar with jellyfish

Formula: jellyfish skin, rock sugar, right amount.

Method: Jellyfish is disembowelled, washed, shredded, mixed with rock sugar, steamed in a cage and taken.

Usage: One dose a day.

Efficacy: This prescription has the effect of nourishing yin and relieving cough, and is suitable for patients with lung dryness and cough. Eating jellyfish and rock sugar together can play a role in relieving cough and nourishing yin.

Jellyfish jujube paste

Formula: 500g jellyfish skin, 50g jujube and 250g brown sugar.

Method: Cut open jellyfish, clean it, shred it, and decoct it with jujube. After boiling, remove residue to get juice, then add brown sugar and mix well before drinking.

Usage: 30 ~ 50ml each time, 2 ~ 3 times a day.

Efficacy: This prescription has the efficacy of invigorating qi and strengthening spleen, and is suitable for patients with peptic ulcer accompanied by upper abdominal pain, loss of appetite, weakness of limbs and other symptoms. Jellyfish and jujube can be eaten together, which can relieve gastrointestinal discomfort, strengthen the spleen and stomach and regulate cough.

How to stop coughing? Some of the above recipes about jellyfish are good choices. These remedies can nourish yin and reduce fire, and have a good effect on relieving gastrointestinal discomfort. But also can play a role in strengthening the spleen and stomach. Try these recipes. They are good for your health.