Jiutianjia Guo Mu Barbecue Shop mainly engages in barbecues. Pork chops are curry rice (29 yuan), pork chops are curry rice, and pork chops are too hard. But curry smells good.

Barbecue is still good. Roasted chicken rice and chicken wings are delicious, fried shrimp eel sushi and fried chicken curry rice.

Curry pork chop is a curry-flavored food made of pork tenderloin, potatoes, carrots, bran and broccoli. It tastes delicious and is deeply loved.

You can also make your own curry rice at home.

material

Ingredients: pork chop, carrot, potato, onion, curry powder.

working methods

Step 1: Cut the carrot into pieces.

Step 2: Peel the potatoes and cut into pieces (about 1.5cm).

Step 3: Cut the meat into cubes.

Step 4: Shred the onion.

Step 5: stir-fry potatoes in a wok, add sugar, salt and chicken essence, and stir-fry until the surface is cooked.

Step 6: Add clean water (the height of water level is subject to the complete overflow of food in the pot), cover and stew.

Step 7: Knock the front and back of the pork chop with the back of the knife, and then add rice wine, raw flour, salt and chicken essence for sizing.

Step 8: Open the lid to see the situation in the pot. When all the onions are burnt and melted,

Step 9: Add curry powder (the taste can be according to personal preference).

Step 10: Continue to cook until it becomes sticky.

Step 11: Wrap the cooked pork chop with bread flour.

Step 12: Fry in the oil pan until golden brown.

Step 13: Take a bowl, eat first, then pour the curry on it, and finally put a pork chop on it ... You're finished.