Fresh mustard tuber can be used to stir-fry meat. The method of frying shredded pork with fresh mustard tuber is as follows:

Ingredients: 200g lean meat, 250g fresh mustard tuber, onion 1 root.

Exercise and Steps:

1, wash fresh mustard tuber;

2, mustard tuber shredded for use;

3. Shred the meat and marinate it in soy sauce for ten minutes. Prepare sauce: oil consumption, sugar, salt, extremely fresh taste. Add water and stir well.

4. Add chopped green onion into the hot oil and stir-fry until it is 80% cooked. Add fresh shredded mustard tuber and stir-fry until soft; Add the prepared sauce and collect the soup over high heat.