Appropriate amount of white radish

a block of tofu

Appropriate amount of bean paste

Appropriate amount of dried pepper

Sichuan pepper

Peanut oil right amount

The practice of cooking tofu

1 Cut the tofu into pieces, wash and drain the radish seedlings and put them in a bowl. 2 Pour in the bean paste and mix well. After the pot is hot, pour in the amount of oil used for cooking, and pour in pepper and dried pepper to stir-fry the fragrance. 4 pour enough hot water, the amount of water should not exceed half of tofu. After the water is boiled, pour the tofu into the pot. 6 stew for a while to make the tofu taste, then turn the tofu over and stew for a while, and then pour it into the container with radish seedlings.