As a gourmet city, Wuhan's catering industry is becoming more and more mature. As an important area of Wuhan, Hankou naturally has many restaurants worth visiting. Among them, "Pengmo Charcoal Roast" located in Jianghan Road, Hankou is a gourmet restaurant integrating food, music and literature. The restaurant is dominated by charcoal barbecue, with a fragrant smell. There are not only common dishes such as seafood and meat, but also rare dishes such as snakes, whales and monkey brains, which are suitable for those who like early adopters.

In addition, the "Little Maotai" on Erqi Road in Hankou is also a well-received restaurant. The restaurant is small, but the dishes are rich and affordable, attracting many diners to taste. In addition to the traditional Sichuan-Hunan cuisine, the restaurant also has its own unique innovative cuisine. Recommended dishes are Mapo tofu, boiled fish, dry pot bullfrog and so on. It's spicy and delicious, with endless aftertaste.

The "Fire Banquet" on Jianghan Road is a barbecue-based restaurant. Every banquet, the store will prepare a special charcoal stove for you to provide you with excellent meat. Eating roast shrimp, roast sheep, roast beef and other meats here can bring a different food experience from other places in taste and appearance.

The dishes in the above three restaurants are mainly food, and the prices are not expensive, which is suitable for people of different grades to taste. If you are a food lover, you must come to Hankou to taste these foods!