Minced meat can be made into dumpling stuffing, minced meat vermicelli pot, minced meat steamed egg, minced meat eggplant, minced meat assorted, meatballs, minced meat egg rolls and so on.

Here's how to make minced meat omelet:

1. Wash and chop the meat first, then add the garlic sprouts and chop them together until they are chopped.

2. Add a small amount of Jiang Mo, Chili powder, salt and chicken essence, and mix them together for later use.

3. Beat a dozen eggs and mix well in the basin.

4. Spread the egg skin in the oil pan and spread out a piece with a diameter of 20 cm.

5. Spread the prepared minced meat evenly on the egg skin, and then roll it up one by one.

6. Put the rolled egg roll into a steamer and steam it, and you can get the egg roll with full taste.