As a northerner, Hua Juan is a kind of home-cooked staple food that is often eaten. This time, I will introduce you to the method of making steamed flower rolls. Come and have a look.

food

500 grams flour

Peanut oil 10g

Yeast powder 10g

Starch 10g

Spiced powder 10g

Methods/steps

1

Add proper amount of yeast powder to flour, add starch water, stir, make dough, and ferment for about 5 hours.

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2

Roll the dough into cakes with a rolling pin, sprinkle with proper amount of peanut oil and spiced powder, and evenly spread.

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three

Roll up the dough by hand, cut it into small pieces with a knife and twist it into a flower roll.

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four

Pour a little peanut oil into the steamer, spread it evenly, put on the flower roll and steam for 15 minutes.

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