Toyosu Market is the largest and world-famous fish market in Japan and one of the most popular tourist attractions in Tokyo.
Fengzhou market moved from the original Tsukiji market, mainly including three buildings: aquatic products trading market, raw fish auction market and fruit and vegetable wholesale market. Raw fish auction is also a place to auction tuna, but the number of visitors open every day is limited, so it is necessary to arrange the number in advance. If you want to try it early in Tokyo, you can try it ~ tuna auction is still unique!
Specialty season: tuna (August ~ 65438+ 10)
Address: 6-5- 1 Yizhou, jiangdong district, Tokyo.
Business hours: 05: 00–17: 00.
2. Osaka-Hermon Market
Heimen market is called "Osaka's kitchen" and is very important in Osaka people's minds. Come here to taste Osaka's famous puffer fish cuisine and Kobe cattle. In addition, there are many seafood and dry goods sold here, and the dry goods here are also good gifts! Heimen market is also one of the attractions that many tourists who come to Kansai will arrange.
Specialty season: mud-blocked squid and hairy crabs.
Address: No.2, Fan 4, Japanese Bridge, Central District, Osaka 1
Business hours: 09: 00–18: 00.
3. Hokkaido-Sapporo two fish markets
The two fish markets in Sapporo are must-see places for tourists visiting Sapporo, Hokkaido! The main feature of Joule Fish Market is selling fresh seafood, which is very popular with locals and tourists! Hokkaido has all kinds of big crabs, sashimi and dried shellfish. If you travel to Hokkaido, it is really a must-see seafood market and the best place to bring gifts to your family!
Specialty season: crabs and sea urchins.
Address: East of South Second Street, Central District, Sapporo 1 Dingmu
Business hours: 8 o'clock? ~? 17:00
Some of the above markets let you experience squid fishing, and some markets have tuna disintegration auctions, which are quite rare experiences. You can also cook seafood yourself, take a bowl of white rice, go to the store to buy your favorite ingredients, and cook rice yourself ~