[Baihou Pancake] (The one in Baihou Town, dapu county is the most original, not far from Julio Town, the county seat, and it takes about 15 minutes by car).
It has a history of more than 200 years. According to legend, Yang Zanxu, a native of Baihou, brought home four kinds of snacks (pancakes, mung bean sticks, bean soup and fern powder sticks) when he was governor of Shaanxi. Pancakes are called "hidden treasures". Its production method: 1. Use flour as the crust. Add a proper amount of water and a little salt water to the flour, knead until soft and tough, put it in a heated pan, flatten it, roll it thin, and the baked cake is as thin as paper. The second is to make stuffing. Generally, meat, dried bean curd, garlic white, mushrooms, shrimps, shredded squid, etc. are used as raw materials, and appropriate amount of cooking oil and soy sauce are added to stew until cooked, and then wrapped in epithelial cakes, and seasonings such as pepper or hot sauce are added to eat, which is sweet and delicious.
[Duck Soup] (You can eat it in the county)
Raw materials are pure white starch, brown sugar, lard, ginger and dried tangerine peel. The preparation method comprises frying raw flour, adding appropriate amount of water into brown sugar to thicken it, filtering with coarse gauze, removing impurities, putting it back into the pot, sprinkling ginger and dried tangerine peel powder, and adding appropriate amount of oil. When cooking, sift the fried raw flour evenly into the thick sugar with a fine sieve, and at the same time, slowly inject the oil and keep stirring until the soup is dark brown, bright and moist, and the aroma erupts. It tastes sweet and crisp.
"Ziyizan" (eaten in the county)
It has a history of more than 300 years. The main points of its production are as follows: firstly, glutinous rice flour is used as dough, kneaded until soft and tough, divided into small balls, sprinkled with proper amount of raw flour, and pressed into skin; The second is to make stuffing. Generally, pork slices, shredded squid, dried bean curd, garlic white, mushrooms and dried shrimps are used as raw materials, and appropriate amount of cooking oil and soy sauce are added to stew until cooked. Then, the stuffing is wrapped in a hairpin, tied into a square three-dimensional shape, wrapped with clean leaves, coated with edible oil, steamed in a steamer with high fire, and served with seasonings.
"Pearl hairpin" (edible in the county)
Formerly known as Rat Hairpin, the famous writer Dou Ai thought this name was indecent, so it was renamed as "Zhupin". Its main raw material is glutinous rice. The method is to soak in cold water for several hours, scoop it up and dry it, then grind it into powder, then mix it with boiling water, knead it repeatedly until it is moderate, and then knead it into balls, that is, put the balls on the pot, and rub them back and forth with a special "thousand-hole brush" to make the rods every 1-2 inch clean and fall into the pot. Can be boiled or fried before eating, with diced meat, chopped green onion, pepper and other condiments, delicious. Pearl hairpin in Xihe area is the most famous in dapu county.
[Mung Bean Zan] (edible in the county)
Its main raw materials are mung beans, glutinous rice and brown sugar, plus appropriate amount of orange cake, jujube meat, longan meat and melon slices as seasoning. Its manufacturing method is as big as the memory hairpin; Take glutinous rice flour as skin, bean paste and seasoning as stuffing, wrap it in the skin, tie it into a rectangle with clean banana leaves, coat it with edible oil, and steam it in a steamer with high fire. It is sweet and delicious when eaten, full of color and flavor, and is known as "gold panning in the sand". According to the experimental determination, it is rich in vitamins, fructose, tannins and other nutrients.
[People issue cards]
(county can eat)
Mainly glutinous rice and glutinous rice mixed powder, mixed with filtered brown sugar water or boiled water, stirred, sprinkled with a little edible red pigment, kneaded until soft and tough, kneaded into small balls, rolled into cylindrical strips with the palm of your hand, about 15 cm long, and steamed thoroughly in a steamer. Most people in rural areas of Tai Po make this kind of hairpin as an offering during the New Year holiday or God's greeting, which means that their families are happy and the people are prosperous.
[abacus] (you can eat in the county)
The main raw materials are taro and starch with a ratio of 2: 1, and the ingredients are minced meat, shredded squid, mushrooms and shrimps. Production method: peel taro, wash it, slice it, sprinkle some salt, steam it thoroughly, add potato powder, add boiling water, mix well and knead it evenly, rub it into strips, cut it into particles, rub it into a circle, and then press it into a flat circle with your thumb and forefinger, with both sides concave, like beads on an abacus. Boil in a boiling water pot, scoop up the dripping water, stir fry with the ingredients, pour in the soup cooked with pork bones, sprinkle with chopped green onion or glutinous rice, and serve. It tastes smooth and delicious.
"Bamboo Bean Stick" (edible in the county)
Its production includes two parts: the skin and the stuffing. Taking potato powder as raw material, the peel is mixed and kneaded with boiling water, and mixed with a proper amount of cooked taro or sweet potato to make a round cake with a small thickness; The fillings are mainly semi-fat and semi-thin pork and bamboo shoots (winter bamboo shoots are better), which are chopped separately, and then served with shrimps, shredded squid, mushrooms, pepper and salt. Then wrap the meat stuffing with the skin of the hair clasp, knead it tightly and seal it into a half-moon shape, put it in a boiling water pot and cook it until the hair clasp floats, and it will be cooked. You can eat it with seasoning. As for the bean hairpin, the production of the hairpin skin is the same as that of bamboo shoots, except that the stuffing is mainly red beans or white beans, which can be salty and sweet. Soak it in hot oil after cooking, which can better show the delicious hair sticks without sticking your hands.
"Dried bean curd" (edible in the county)
Dried tofu in Tai Po has a history of nearly 200 years. Its name is spread in Lingnan, and it is sold at home and abroad. As early as 1959, it was rated as a famous brand quality food in Guangdong Province. The preparation method takes the soybean as the main raw material, and the spice is ground into powder by more than ten kinds of medicinal materials such as cinnamon, pepper, star anise, cardamom, clove, licorice, diced cinnamon, Amomum villosum and fennel. Wash with gardenia or lemon in a boiling pot and dye it light yellow. Its characteristics are tough, elastic, sweet, salty, fragrant and fresh, and it can be used with wine and dishes. Coupled with high-temperature sterilization and exquisite vacuum packaging, it becomes a good gift.
In addition, there are medicinal root chicken (first-class soup made of medicinal root and chicken pot) and Hakka fermented tofu (ingredients, meat, dried tofu, shrimp and other accessories are mixed together, a small pit is dug in the middle of a small piece of tofu, and then the accessories are filled in, which can be steamed or fried). . .
Attractions: Shuangjishan Provincial Forest Park
Fengxi provincial forest park
Dabu Hakka Folk Culture Village
[Photo] Dear Tang, the ancestral home of Zou Lu, the first president of Sun Yat-sen University.
[Photo] Jiangdong, the former residence of Luo, President of Guangdong Province in the Republic of China.
[Photo] Jielu, the former residence of Fan, chairman of Jehol Province in the Republic of China-"Huochuan Building"
[Photo] Overlapping buildings, the former residence of Wu Qiwei, President of Hunan Province in the Republic of China.
[Photo] Wu, the former residence of Zhao, acting chairman of Anton Province in the Republic of China
[Photo] Xiyan Mountain Tea House Resort
[Image] West Lake Gong Yuan
[Photo] Former site of China Southern Working Committee
[Photo] The ancestral home of Lee Kuan Yew, the first Prime Minister of Singapore-Middle Cold Land.
[Picture] Stone archway of "Father and Son Jinshi"
[Photo] "One belly and three love hospitals"-Bai Hou Yi Tong Defoe
[Photo] Fangshilou-Julio Taian Building
[Picture] Earth Round Building-Dadong E Building
[Image] Lingyan Temple
[Image] Lingjue Temple
[Photo] Wenwu Pavilion
[Image] Pan Hu Temple
[Photo] Guangfu Palace
[Image] wanfu temple
[Photo] Qilin Mountain in Kistler Scenic Area
Northern line:
West Lake Park, Tai 'an Building-Xihe Hakka Folk Culture Village-Chayang "Father and Son Jinshi" Stone Archway-"Shiponglong"-Fengxi Forest Resort
South line
West Lake Park, Tai 'anlou-Sanheba Campaign Memorial Park-Sanhe Zhongshan Memorial Hall, Zhongshan Park-Ming Dynasty Ancient City-Han Jiangyuan-Lee Kuan Yew's ancestral home-Gaobei Ceramic Cultural Tourism Zone.
West line
West Lake Park, Tai 'anlou-Sanheba Campaign Memorial Park-Sanhe Zhongshan Memorial Hall, Zhongshan Park-Ming Dynasty Ancient City-Hanjiang Source-wanfu temple.
East line
West Lake Park, Tai 'an Building-Guangfu Palace-Baihou Chinese and Western Houses-"One Abdomen and Three Han Courtyards"-Xiyan Mountain Tea Garden-South Working Committee-Dadong Calyx Building
Meizhou-Tai Po
D 1, Meizhou Yannanfei Tea Farm Resort (or Yanming Lake Resort) —— wanfu temple —— Sanhe Sun Yat-sen Memorial Hall, Zhongshan Park —— Ancient City of Ming Dynasty —— Hanjiang River Source —— Sanheba Campaign Memorial Park —— County West Lake Park, Tai 'an Building ——— Stay in dapu county.
D2。 Dapu county-Xihe Hakka Folk Culture Village-Chayang "father and son Jinshi" stone archway-Fengxi Forest Resort