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Can cold kelp be eaten the next day? Can cold kelp be heated?
Kelp is a kind of food we often eat, which is cheap and nutritious. The common way to eat is to make soup and drink cold salad. Let's have a look.

Can cold kelp be eaten the next day? Yes, as long as it is not polluted, it will have no effect in the refrigerator. It will be better to eat cold when you eat it the next day, and it will be the same at home, no problem.

Can cold kelp be eaten by heating? Yes, but this dish is delicious cold and tastes crisper and more fragrant.

Kelp, one of the marine algae plants, is a large marine brown algae plant, which grows in low-temperature seawater. It belongs to Phaeophyceae, belonging to Bryophyceae. Named for its flexibility in seawater, it is also known as "longevity vegetable", "marine vegetable" and "iodine champion".

How long can cold kelp silk be preserved? Generally, about 20 degrees can ensure the quality of food in a day. If the temperature is lower, the time can be longer, and it will take about 2-3 days to put it in the refrigerator.

Kelp is rich in calcium, which can prevent calcium deficiency in human body.

The gum contained in kelp can promote the excretion of radioactive substances in the body with stool, thus reducing the accumulation of radioactive substances in the human body and reducing the incidence of radioactive diseases.

The gourmet cookbook "Compendium of Materia Medica" records: "Kelp can cure edema diseases such as gall disease (goiter), and has the function of resolving phlegm and resolving hard mass." Scientists have found that eating kelp regularly can prevent and treat cancer.